Hospitality Restaurant Management Certificate
Wake Tech Course ID: C25110D
Financial Aid:Not at this time
Courses Sequence:Program Planning Guide
The restaurant management certificate prepares students to understand and apply the administrative and practical skills needed for positions in the restaurant industry. Course work includes guest services, sanitation, human resource management, and other areas critical to the success of restaurant professionals. Upon completion, graduates should qualify for entry level supervisory or management training positions in the restaurant industry.
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