Course Offerings

Workforce Education

Essential Draught Beer Training

Course ID: SEF-3001BI3   |   Overview

Serving quality craft beer is crucial to the success of taprooms, bottle shops, bars, and restaurants. Maintaining clean and functioning draught lines is necessary for optimal beer quality in any establishment. Wake Tech's Essential Draught Beer Training provides professional instruction for maintaining commercial or home draught systems. Whether you're a bar manager, brewer, or technician, you'll learn the best practices for cleaning and maintaining draught systems, ensuring optimal beer quality and customer satisfaction. Over five class meetings we will cover the complete process from basic components and routine cleaning to advanced troubleshooting and efficient system design. By the end of the course you'll be equipped with the skills to keep your draught beer systems running smoothly, preventing costly issues and improving the overall customer experience.

Wake Tech Craft Brewing is now partnered with the Brewers Association! This course includes 4 hours of online draught education brought to you by the BA. After completing all learning modules, students will receive BA certificates in Pouring and Presenting, Safety for Line Cleaners, Cleaning and Maintenance, and Components and Design.

No active courses available at this time.

To be notified when this course becomes available, please use Wake Tech's Notify Me service.


Requisites: None

To view information on this course and additional non-degree course offerings, visit the Workforce Continuing Education Catalog